Mediterranean herb nuts

Mediterranean herb nuts

A snack that tastes like a vacation: our Mediterranean herb nuts bring a bit of that Mediterranean feeling to your table with their spicy mixture of herbs and aromatic nuts. Perfect as a snack between meals, as a topping for salads or as a highlight at your next tapas evening. Quick to make and simply irresistible!
  • Total Duration:
    20 Min
  • Preparationtime:
    10 Min
  • Cookingtime:
    10 Min
  • Portions:
    4

Ingredients

  • 4tbsp Honey
  • 2tbsp Olive oil
  • 1Pn. Salt
  • 1Hf. Herbs, e.g. oregano, basil and rosemary

Suitable for:

  • vegetarisch

Preparation

First, pluck a handful of herbs from your herb garden. Oregano, basil and rosemary are ideal for a Mediterranean mixture. Then chop the herbs into small pieces and place them in a bowl.

You can now add the nut mix, honey and olive oil to the herbs. Stir everything together well. Finally, add a little salt to taste and spread everything on a baking tray lined with baking paper. Place everything in the preheated oven (150°C, fan oven) for approx. 10 minutes. After baking, it's best to leave the roasted nuts to cool before enjoying them.

02.06.2022
in recipes